Safety of common food additive questioned after study reveals effects on gut microbiome

New Australian research is raising questions over the safety of a common food additive after mouse studies found titanium dioxide can induce gut microbiome changes associated with the development of several diseases, including colorectal cancer and inflammatory bowel disease... Continue Reading Safety of common food additive questioned after study reveals effects on gut microbiome Category: Science Tags: Food technology Gut Bacteria Microbiome Nanoparticles