6th International Conference on Food Chemistry, Nutrition and Safety
DESCRIPTION
Conference Series LLC ltd with immense pleasure invites all the contributors across the globe to the 6th international conference on food chemistry,,nutrition and safety during November 10-11, 2022 Vancouver, Canada, focusing on the theme “covid-19 prevention using food chemistry and nutrition by enhancing immunity ”Which includes prompt keynote presentations, Oral talks, Poster presentations and Exhibitions.
Topics:
- Chemistry of Food
- Technology in Food Chemistry
- Food Processing, Preservation and Packaging
- Food safety, security and Sustainability
- Food Analysis and Quality Control
- Recent Innovation in Food Chemistry
- Probiotics and Prebiotics
- Food Waste Management, Public Health and Food Safety
- Nutraceuticals
- Chemical Composition of Food and chemical Additives of Food
- Food Microbiology and Its Toxicology
- Biotechnology and Nanotechnology In Food
- Chemical Fermentation Technology
- Environmental Impacts on Food Production and Consumption
- Food Drug Interaction