5th International Conference on Nutrition, Food Science and Technology

Me conferences is gratified to welcome you to 5th International Conference on Nutrition, Food Science and Technology during April 27th, 2022. The theme of the conference is “Let your food be your medicine”. It will provide a global platform to discuss the present and future challenges in food microbiology and food biochemistry. FOOD TECHNOLOGY CONGRESS 2022 welcomes attendees, presenters and exhibitors from all over the world, where the organizing committee is gearing up for an exciting and informative Nutrition and Obesity Prevention conference program including plenary lectures, symposia, workshops on a variety of topics, poster presentations and various programs for participants from all over the world. It is one of the most Prestigious and Professional cutting edge international conference in the fields of Nutrition, Food Science and Technology. The Conference includes prompt keynote presentations, Oral talks, Poster presentations and Exhibitions.

Topics:

- Nutrition and Diet
- Food Science and Technology
- Nutritional Science
- Nutrition Psychology
- Nutritional Therapy
- Nutrigenetics and Nutrigenomics
- Pediatric and Maternal Nutrition
- Food microbiology
- Food Chemistry and Analysis
- Obesity and Malnutrition
- Sports Nutrition and kinesiology
- Nutritional Epidemiology
- Food-Quality Control and Quality Assurance
- Food Nanotechnology and Toxicology
- Research in Nutrition
- Nutritional Neuroscience and Eating Disorders
- Nutritional Immunology